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Szechwan Cucumber Salad

Szechwan Cucumber Salad — a community recipe on Potlikkr.

Ingredients

• 2.0 tsp Light Soy Sauce
• 2.0 tbsp Chinese White Vinegar
• 2.0 tbsp Sugar
• 1.0 tbsp Sesame Oil

Method (preview)

1. 1

   Pour boiling water over tree ears; let stand for 15 minutes. Peel

2. 2

   cucumbers, cut in half lengthwise, scrape out seeds. Slice into thin