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Taboule

Taboule — a community recipe on Potlikkr.

Ingredients

• 0.75 cup Diced Onion C Fresh Mint Cut Fine
• 0.5 cup Diced Green Onions C Lemon Juice
• 1.5 tsp Parsley Tomatoes Cut In Slices

Method (preview)

1. 1

   Cover bulgur with water; let stand 1 hour; drain; pan dry in skillet over

2. 2

   low heat, stirring occasionally. Add remaining ingredients and mix well.