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Tangy Coleslaw

Tangy Coleslaw — una receta comunitaria en Potlikkr.

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Tangy Coleslaw

Ingredientes

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Preparación (vista previa)

  1. 1

    In a large bowl, combine the cabbage, carrots, celery, green pepper and onion. In a small bowl, combine vinegar, oil, sugar, salt, pepper and paprika. Pour over the cabbage mixture and toss to coat. Cover and refrigerate until serving. Yield: 10 servings

  2. 2

    Source: Taste of Home, August 2001

My Notes: We had this slaw for supper tonight. It had a good taste but I would add a bit less vinegar next time.

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