Tapioca with a crunch
Tapioca with a crunch — a community recipe on Potlikkr.
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Ingredients
- 1.0 Egg
- 0.25 cup Sugar
- 2.75 cup Scalded Milk
- 3.0 tbsp Tapioca
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
While scalding milk, add the vanilla bean. Take out vanilla bean,
- 2
cut in half and scrape out seeds. Put in the milk, save bean for
other use.
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