Tex-Mex Beef Stew

Name: Tex-Mex Beef Stew
Ingredients: 4.0 pound Roast Cut Into Inch Cubes; Olive Oil; 7.0 ounce Green Chilies; 1.0 can Tomatoes Chopped; 8.0 ounce Tomato Sauce; 1.0 Onion Chopped; 1.0 Bell Pepper Chopped; 6.0 clove Garlic Chopped; 1.0 tablespoon Ground Comino; 1.0 teaspoon Coarsely Ground Black Pepper Or More; 1.0 bunch Cilantro Chopped; Juice Of One Lime; Salt

Tex-Mex Beef Stew — a community recipe on Potlikkr.

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Ingredients

4.0 lb Roast Cut Into Inch Cubes
Olive Oil
7.0 oz Green Chilies
1.0 can Tomatoes Chopped

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Method (preview)

1
a few chopped jalpenos
2
Brown beef in batches. Then add remaining ingredients. If you don't

have enough liquid add beef broth or water.

Cook this tonight? 👨‍🍳

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