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Tex-Mex Chili Chicken

Tex-Mex Chili Chicken — una ricetta della community su Potlikkr.

Ingredienti

• 1.0 lb Chicken Breast Halves Cut Gt Gt Gt Into
• 1.0 tbsp Cooking Oil
• 1.0 Onion
• 1.0 Green Pepper Chopped

+ 7 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   In large skillet, saute poultry in oil until no longer pink; set aside.

2. 2

   In same skillet, cook onion, peppers, and garlic until tender. Drain. Stir in chili and stewed tomatoes. Add rice and pepper sauce. Arrange chicken on top of mixture. Simmer ten minutes. Top with shredded Jack cheese.