Texas Chili 'n Pasta

Name: Texas Chili 'n Pasta
Prep time: 20 min
Yield: 8.0
Ingredients: 1.0 pound Pasta; 2.0 tablespoon Vegetable Oil; 1.5 pound Beef Chuck Chunks; 3.0 Garlic; 2.0 tablespoon Chili Powder; 1.0 tablespoon Ground Cumin; 0.5 teaspoon Cayenne Powder; 0.5 teaspoon Salt; 15.0 ounce Canned Tomatoes; 3.0 cup Water; 0.25 cup Corn Meal; 2.0 tablespoon Cold Water

Texas Chili 'n Pasta — a community recipe on Potlikkr.

🍽 Serves 8.0

🍝

Ingredients

1.0 lb Pasta
2.0 tbsp Vegetable Oil
1.5 lb Beef Chuck Chunks
3.0 Garlic

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Prepare pasta according to package directions, drain. Heat oil over medium hig
2
h heat in a large, heavy pan. Add meat and garlic and brown lightly. Add seas

onings and stir to coat meat. Add tomatoes and water. Bring to a boil, then r

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.