Thai Pork Salad

Name: Thai Pork Salad
Yield: 5.0
Ingredients: 8.0 cup Packaged Coleslaw Mix; 1.0 cup Lightly Packed Cilantro Leaves; 30.0 Large Mint Leaves; 6.0 Grilled Pork Loin Chops; 2.0 tablespoon Vegetable Oil; 0.5 Large Red Onion; 0.5 cup Lightly Salted Roasted Cashews Or Peanuts; 0.5 teaspoon Salt; 0.25 teaspoon Cayenne Pepper; 0.3333 cup Lime Juice Lime Wedges Red Onion Strips Cilantro Sprigs

Thai Pork Salad — a community recipe on Potlikkr.

🍽 Serves 5.0

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Ingredients

8.0 cup Packaged Coleslaw Mix
1.0 cup Lightly Packed Cilantro Leaves
30.0 Large Mint Leaves
6.0 Grilled Pork Loin Chops

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Method (preview)

1
Combine cabbage, cilantro and mint in large bowl; set aside. Cut pork chops
2
into 1/4 inch thick strips. Heat oil in large skillet over medium-high heat.

Add pork, onion, nuts, salt, and cayenne pepper. Cook and stir 2 minutes;

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