Title: Brownie Bottom Bourbon Pie

Name: Title: Brownie Bottom Bourbon Pie
Yield: 6.0
Ingredients: 1.0 X Brownie Mix Ea Egg Yolks; 0.75 cup Sugar Pk Envelope Unflavored Gelatin; 0.25 cup Cold Water C Bourbon; 3.0 cup Heavy Cream

Title: Brownie Bottom Bourbon Pie — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

1.0 X Brownie Mix Ea Egg Yolks
0.75 cup Sugar Pk Envelope Unflavored Gelatin
0.25 cup Cold Water C Bourbon
3.0 cup Heavy Cream

Method (preview)

1
Bake 1 brownie mix according to directions,but bake a few minutes less, in
2
the bottoms of 2 pie tins. Beat egg yokes until thick and lemon

colored.Slowly beat in sugar.Soften gelatin in cold water and add 1/3 of

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