Title: Dry Barbeque Rub

Name: Title: Dry Barbeque Rub
Yield: 16.0
Ingredients: 4.0 T Brown Sugar; 1.0 T Hickory Salt; 1.0 T Oregano; 1.0 T Cumin; 2.0 T Garlic Powder; 2.0 T Chili Powder; 2.0 T Paprika; 1.0 T Onion Powder; 2.0 T Mustard Dry; 0.25 T Cayenne

Title: Dry Barbeque Rub — a community recipe on Potlikkr.

🍽 Serves 16.0

🍽️

Ingredients

4.0 T Brown Sugar
1.0 T Hickory Salt
1.0 T Oregano
1.0 T Cumin

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Method (preview)

1
Mix dry ingredients thoroughly. Rub generously into skinless
2
chicken, pork chops, or whatever. Let the meat 'marinate' for

an hour, then toss on the grill for a slow cooking.

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