Title: FLANK STEAK CREOLE

Name: Title: FLANK STEAK CREOLE
Yield: 4.0
Ingredients: 2.0 pound Flank Steak; 1.0 Salt Amp Pepper; 2.0 tablespoon Green Pepper Chopped; 2.0 tablespoon Onion Chopped; 1.0 tablespoon Tomato Paste; 0.5 teaspoon Prepared Horseradish; 0.25 teaspoon Sugar; 0.5 cup Water; 2.0 cup Stuffing Mix Herb Seasoned; 0.25 cup Water Cold; 2.0 teaspoon Cornstarch; 1.0 tablespoon Tomato Paste

Title: FLANK STEAK CREOLE — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

2.0 lb Flank Steak
1.0 Salt Amp Pepper
2.0 tbsp Green Pepper Chopped
2.0 tbsp Onion Chopped

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
stuffing. Spoon stuffing mixture down middle of
2
unscored side of flank steak. Fold ends over and

overlap long sides; skewer together.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.