Title: MAPLE CUSTARDS

Name: Title: MAPLE CUSTARDS
Yield: 4.0
Ingredients: 0.5 cup Pure Maple Syrup Plus; 4.0 T For Topping; 0.75 cup Skim Milk; 0.6667 cup Evaporated Skim Milk; 2.0 Lg Eggs; 2.0 Lg Egg Yolks

Title: MAPLE CUSTARDS — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

0.5 cup Pure Maple Syrup Plus
4.0 T For Topping
0.75 cup Skim Milk
0.6667 cup Evaporated Skim Milk

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Method (preview)

1
*for the richest flavor, use syrup graded "Dark Amber"
2
In a saucepan over high heat, bring 1/2 c maple syrup to a boil. Cook until

thickened and reduced to about 1/4 c, about 4 minutes. Reduce heat to low;

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