Title: MARINATED VEGETABLES

Name: Title: MARINATED VEGETABLES
Yield: 4.0
Ingredients: 2.0 cup Fresh Broccoli; 0.75 cup Carrots Cut Diagonally; 1.0 cup Celery Cut Diagonally; 0.5 cup Red Pepper Sliced; 0.25 cup Pitted Olives; 1.0 can Artichoke Hearts In; Water; 0.25 cup Fat Free Italian Dressing; 0.125 teaspoon Red Pepper

Title: MARINATED VEGETABLES — a community recipe on Potlikkr.

🍽 Serves 4.0

🥗

Ingredients

2.0 cup Fresh Broccoli
0.75 cup Carrots Cut Diagonally
1.0 cup Celery Cut Diagonally
0.5 cup Red Pepper Sliced

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Steam broccoli and carrots till crisp; rinse in cold water to stop the
2
cooking process. Toss broccoli, carrots and remaining veggies in a large

bowl. Add dressing and red pepper and toss again. Chill a few hours;

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.