Title: MIXED VEGETABLE CUTLETS

Name: Title: MIXED VEGETABLE CUTLETS
Yield: 12.0
Ingredients: 1.0 cup Cauliflower Florets Tb Sunflower Seeds; 1.0 cup Potatoes Diced Amp Peeled Ts Salt; 1.0 cup Green Peas Frozen Or Fresh Ts Black Pepper; 1.0 cup Green Beans Inch Ts Turmeric; 1.0 cup Finely Shredded Carrots Ts Garam Masala; 0.5 cup Finely Shredded Beets C Soy Milk; 0.25 cup Finely Chopped Celery Tb Cornstarch; 2.0 Ea Hot Green Chilies Quartered Tb Whole Wheat Flour; 0.6667 cup Cooked Chick Peas C White Poppy Seeds; 3.0 tablespoon Almonds Ghee For Shallow Frying; 3.0 tablespoon Walnuts

Title: MIXED VEGETABLE CUTLETS — a community recipe on Potlikkr.

🍽 Serves 12.0

🥗

Ingredients

1.0 cup Cauliflower Florets Tb Sunflower Seeds
1.0 cup Potatoes Diced Amp Peeled Ts Salt
1.0 cup Green Peas Frozen Or Fresh Ts Black Pepper
1.0 cup Green Beans Inch Ts Turmeric

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Method (preview)

1
Place the cauliflower, potatoes, fresh peas & green beans in the bottom of
2
a pot & cover with water. Put the carrots, beets & celery in a steaming

basket, cover & place over the pot. Cook until the vegetables are

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