Title: Pretzels
Title: Pretzels — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 1.0 pkg Yeast Active Dry C Flour Unbleached
- 1.5 cup Water Warm Degrees Ea Egg Large Beaten
- 1.0 tsp Salt X Salt Coarse
- 1.0 tbsp Sugar
Method (preview)
- 1
Dissolve yeast in warm water. Add salt and sugar to yeast mixture. Blend
- 2
in flour and knead dough until smooth, about 7 to 8 minutes. Cover and
let dough rise until double in bulk. Punch down. Cut dough into small
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