Title: PUMPKIN CASSEROLE

Name: Title: PUMPKIN CASSEROLE
Yield: 6.0
Ingredients: 1.5 pound Fresh Pumpkin Meat; 1.0 Lg Onion Finely Chopped; 0.5 teaspoon Salt Or As Desired; 0.25 teaspoon Ground White Pepper; 2.0 tablespoon Unsalted Butter Melted; 2.0 Eggs; 0.75 cup Milk; 0.75 cup Farmers Cheese; Or Hoop Or Ricotta Cheese

Title: PUMPKIN CASSEROLE — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

1.5 lb Fresh Pumpkin Meat
1.0 Lg Onion Finely Chopped
0.5 tsp Salt Or As Desired
0.25 tsp Ground White Pepper

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Method (preview)

1
Pumpkin dishes don't have to be sweet. This one is perfect with roast pork.
2
Hollow out a small pumpkin to serve this in for a special presentation.

PREHEAT OVEN TO 375F. Using a paring knife or vegetable peeler, peel and

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