Title: Purple Plum Chiffon Pie
Title: Purple Plum Chiffon Pie — a community recipe on Potlikkr.
🍽 Serves 6.0
Ingredients
- 1.25 lb Fresh Purple Prune Plums C Water
- 1.0 cup Sugar Tb Lemon Juice
- 1.5 pkg Envelopes Unflavored Gelatin C Water
- 2.0 Ea Egg Whites X Dash Salt
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Wash;halve and pit plums.Place in large saucepan with 1/4 cup water. Cover
- 2
and simmer over low heat until tender,about 10 minutes.Puree plum pulp and
liquid in blender.Measure 2 cups puree,adding water if necessary.Add sugar
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.