Title: WALNUT CARROT CAKE ~

Name: Title: WALNUT CARROT CAKE ~
Yield: 1.0
Ingredients: Title Walnut Carrot Cake; Categories Cakes; Yield Large Cake; 1.5 cup English Walnuts; 3.0 cup All Purpose Flour Sifted; 3.0 teaspoon Baking Powder; 2.0 teaspoon Salt; 2.0 cup Brown Sugar Packed; 4.0 Large Eggs; 1.0 cup Oil; 1.5 teaspoon Cinnamon; 1.0 teaspoon Nutmeg; 0.25 teaspoon Ground; 3.0 tablespoon Milk; 3.0 cup Carrots Grated

Title: WALNUT CARROT CAKE ~ — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

Title Walnut Carrot Cake
Categories Cakes
Yield Large Cake
1.5 cup English Walnuts

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Method (preview)

1
Chop 1/2 walnuts fine. Grease 3 9-inch layer cake pans well. Sprinkle each
2
with about 2 1/2 tablespoons to coat. Chop remaining walnuts a little more

coarsely; set aside. Resift flour with baking powder and salt. Combine

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