Toffee Pound Cake Bars
Toffee Pound Cake Bars — a community recipe on Potlikkr.
🍽 Serves 20.0
🍰
Ingredients
- Toffee Cake Bars
- 1.0 Cake Frozen
- 0.5 cup Butter Or Margarine
- 1.0 cup Light Brown Sugar Firmly Packed
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 350�F.
- 2
Cut pound cake vertically into 10 equal-size slices. Arrange
cake slices on a broiler rack; broil 8 to 10 inches from heat
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