Tofu Paneer

Name: Tofu Paneer
Yield: 6.0
Ingredients: 0.25 cup Corn Oil Unrefined; 1.0 cup Diced Onions; 2.0 tablespoon Minced Garlic; 4.0 teaspoon Minced Ginger; 1.5 teaspoon Salt; 1.0 T Tumeric; 0.125 teaspoon Cayenne Pepper; 2.0 teaspoon Ground Coriander; 4.0 teaspoon Cilantro; 2.0 tablespoon Garam Marsala; 35.0 ounce Canned Italian Tomatoes; 0.5 pound Firm Silken Tofu; 1.5 cup Green Peas Garam Marsala; 5.0 Cinnamon Sticks; 1.0 cup Whole Cardamom Pods; 0.5 cup Whole; 0.5 cup Whole Cumin Seeds; 0.5 cup Whole Black Peppercorns; 0.25 cup Coriander Seeds

Tofu Paneer — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

0.25 cup Corn Oil Unrefined
1.0 cup Diced Onions
2.0 tbsp Minced Garlic
4.0 tsp Minced Ginger

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Method (preview)

1
Heat the oil in a saucepan. Saute the onions, garlic,
2
ginger, salt, tumeric, cayenne, coriander, cilantro,

and garam marsala for about 5 minutes.

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