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Tomato Cheese Tart

Tomato Cheese Tart is a home-style recipe made with Salt, Provolone Cheese, Parmesan Cheese, and Olive Oil.

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Tomato Cheese Tart

Ingredientes

Preparación (vista previa)

  1. 1

    Roll out pastry to 1/8-inch thickness and line an 11-inch quiche/flan pan.

  2. 2

    Fill with pastry weights and bake at 450F for 10 to 12 minutes, or until

lightly browned. Remove pastry weights and cool.

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