Turkey-Chili Soup

Name: Turkey-Chili Soup
Yield: 6.0
Ingredients: For Turkey Stock; 1.0 Small Fresh Turkey Save For Another Use; 1.0 Large Onion; 2.0 Carrots; 2.0 Ribs Celery; 1.0 sprig Fresh Thyme; 1.0 sprig Fresh Oregano; 2.0 Bay Leaves; 3.0 clove Garlic; 1.0 tablespoon Whole Black Peppercorns For Soup; 3.0 tablespoon Olive Oil; 2.0 Large Red Onion; 8.0 clove Garlic; 1.0 Rib Celery; 1.0 Large Carrots; 2.0 Medium Potatoes Mashed Slightly; 3.0 tablespoon Chili Powder; 3.0 tablespoon Chipolte Puree; 2.0 tablespoon Ground Cumin; 1.0 tablespoon Spanish Paprika; 0.5 teaspoon Ground Cinnamon; 3.0 cup Tomatoes; 3.0 cup Kidney Beans; 1.0 Green Bell Pepper; 0.5 Red Bell Pepper; 0.5 Yellow Bell Pepper; 0.25 cup Red Wine; 1.0 tablespoon Cilantro; 2.0 cup Mustard Greens; 1.0 cup Corn Kernels

Turkey-Chili Soup — uma receita da comunidade no Potlikkr.

🍽 Serve 6.0

Ingredientes

For Turkey Stock
1.0 Small Fresh Turkey Save For Another Use
1.0 Large Onion
2.0 Carrots

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Preparo (prévia)

1
*Note: Dried, roasted chipotle chilies are sold in Hispanic markets and some sp
2
ecialty stores. To use, soak chilies in water, then puree.

To prepare stock: place all ingredients in stockpot; fill with cold water until

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