Twice Cooked Pork

Name: Twice Cooked Pork
Prep time: 60 min
Yield: 4.0
Ingredients: 1.0 pound Pork Shoulder Boneless Amp Lean; 1.0 tablespoon Dry Sherry; 1.0 slice Ginger; 3.0 Whole Green Onions; 2.0 teaspoon Hot Bean Sauce Lt Lt Lt Or Gt Gt Gt; 2.0 Red Chili Peppers; 4.0 teaspoon Hoisin Sauce; 1.0 tablespoon Soy Sauce; 1.0 teaspoon Sugar; 1.0 Ea Red And Green Bell Peppers; 3.0 tablespoon Oil; 0.5 teaspoon Salt; 2.0 clove Garlic; 1.0 teaspoon Ginger

Twice Cooked Pork — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

1.0 lb Pork Shoulder Boneless Amp Lean
1.0 tbsp Dry Sherry
1.0 slice Ginger
3.0 Whole Green Onions

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Method (preview)

1
Place pork, sherry, and ginger slice in a 2-quart pan. Cut 1 of the
2
green onions in half crosswise and add to pork, then add enough water to

barely cover meat. Bring to a simmer; cover and simmer until meat is

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