Ukrainian Bean Soup

Name: Ukrainian Bean Soup
Yield: 10.0
Ingredients: 1.0 pound White Beans Dried; 1.5 pound Sauerkraut; 0.75 pound Salt Pork; 4.0 Ea Potatoes Cubed; 0.5 cup Vegetable Oil; 1.5 tablespoon Flour; 1.0 Ea Onion Lg Chopped Coarsely; 1.0 T Salt; 1.0 T Black Pepper; 4.0 Ea Bay Leaves; 3.0 Ea Garlic Minced; 2.0 tablespoon Peppercorns; 0.5 cup Yogurt Plain; 1.0 Ea Carrot Lg Chopped

Ukrainian Bean Soup — a community recipe on Potlikkr.

🍽 Serves 10.0

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Ingredients

1.0 lb White Beans Dried
1.5 lb Sauerkraut
0.75 lb Salt Pork
4.0 Ea Potatoes Cubed

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Method (preview)

1
Crush the beans. Make a roux with the oil, flour &
2
onion. Put meat & vegetables into a pot, add the

roux, and the bay leaves. Cover with the stock & cook

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