Uppama

Name: Uppama
Yield: 4.0
Ingredients: 6.0 tablespoon Vegetable Oil; 1.0 Pn Asafetida; 0.5 teaspoon Whole Black Mustard Seeds; 1.0 Whole Dried Hot Red Pepper; 1.0 T Chana Dal; 2.0 teaspoon Urad Dal; 0.5 Md Onion; 1.0 cup Finely Shredded Cabbage Firmly Packed; 1.0 Sm Potato Cut Into Inch Dice; 2.0 tablespoon Shelled Peas; 1.0 Fresh Hot Green Chili Minced; 0.5 teaspoon Finely Grated Fresh Ginger; 0.75 teaspoon Salt; 1.0 cup Cream Of Wheat; 1.25 cup Boiling Water; 1.0 tablespoon Finely Minced Cilantro

Uppama — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

6.0 tbsp Vegetable Oil
1.0 Pn Asafetida
0.5 tsp Whole Black Mustard Seeds
1.0 Whole Dried Hot Red Pepper

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Method (preview)

1
Pour the oil into a medium or large skillet set over medium heat.
2
When the oil is hot, add the asafetida, mustard seeds, red pepper,

chana dal, and urad dal. When dals turn reddish in color, add to the

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