Upside Down Cake
Upside Down Cake — a community recipe on Potlikkr.
🍽 Serves 1.0
Ingredients
- 1.25 cup Sifted Flour
- 1.25 tsp Baking Powder
- 4.0 tbsp Butter
- 0.75 cup Sugar
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Method (preview)
- 1
Cream butter thoroughly, add sugar gradually and cream together until light and fluffy.
- 2
Add egg; then flour, alternately with milk, a small amount at a time. Beat after each addition until smooth.
Melt 4 Tbsp. butter in iron skillet; add brown sugar and stir until melted.
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