Vanilla Bean Creme Brulee

Name: Vanilla Bean Creme Brulee
Yield: 1.0
Ingredients: 4.0 Large Egg Yolks; 1.0 teaspoon Granulated Sugar; 0.125 teaspoon Salt; 2.0 cup Reduced Fat Milk; 1.0 piece Vanilla Bean Lengthwise Or Vanilla Extract; 3.0 tablespoon Granulated Sugar; 0.75 cup Nonfat Dry Milk; 0.25 cup Packed Light Brown Sugar; 1.5 teaspoon Water; 1.0 Preheat Oven To Degrees; Aside

Vanilla Bean Creme Brulee — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

4.0 Large Egg Yolks
1.0 tsp Granulated Sugar
0.125 tsp Salt
2.0 cup Reduced Fat Milk

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Method (preview)

1
add seeds, bean, 3 tablespoons granulated sugar, and dry milk to pan. Heat
2
mixture over medium heat to 180 degrees or until tiny bubbles form around the

edge (do not boil), stirring occasionally with a whisk. Discard bean.

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