Vegetable Couscous
Vegetable Couscous — a community recipe on Potlikkr.
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Ingredients
- 1.25 cup Water Or Chicken Broth
- 2.0 tbsp Butter
- 1.0 cup Canned Garbanzo Beans
Method (preview)
- 1
BRING THE WATER TO THE BOIL. Add the butter, couscous, salt and pepper,
- 2
garbanzo beans and zucchini. Stir. Cover. Remove it from the heat and allow
to stand 5 minutes. Stir with a fork to fluff up.
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