Vegetable Paella

Name: Vegetable Paella
Yield: 10.0
Ingredients: 3.0 cup Short Grain White Rice Uncooked; 6.0 cup Vegetable Stock Or Water; 3.0 tablespoon Olive Oil; 2.0 cup Peas; 1.0 Lg Red Onion; 3.0 Celery Ribs Cut Into; 1.0 cup Green Olives; 3.5 ounce Capers With Liquid; 0.5 cup Pimintos Diced; 1.0 pound Tempeh; 1.0 T Powdered Saffron; 0.25 cup Dried Tarragon; 1.0 tablespoon Black Pepper; 0.75 cup Minced Parsley

Vegetable Paella — a community recipe on Potlikkr.

🍽 Serves 10.0

🥗

Ingredients

3.0 cup Short Grain White Rice Uncooked
6.0 cup Vegetable Stock Or Water
3.0 tbsp Olive Oil
2.0 cup Peas

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Method (preview)

1
Preheat oven to 250 F.
2
Place rice in bottom of a large roasting pan or

casserole dish, and pour stock over it.

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