Vegetable Sausage

Name: Vegetable Sausage
Yield: 8.0
Ingredients: 1.0 cup Cooked Spinach; 2.0 tablespoon Olive Oil; 2.0 Md Onions; 0.5 cup Bread Crumbs; 0.75 cup Egg Whites; 0.5 teaspoon Ground Coriander; 1.0 T Minced Garlic; 0.5 teaspoon Salt; 0.5 teaspoon Ground White Pepper; 1.0 T Fresh Rosemary Leaves Or; 0.5 teaspoon Dried Rosemary Leaves; 4.0 Feet Sausage Casing

Vegetable Sausage — a community recipe on Potlikkr.

🍽 Serves 8.0

🥗

Ingredients

1.0 cup Cooked Spinach
2.0 tbsp Olive Oil
2.0 Md Onions
0.5 cup Bread Crumbs

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Method (preview)

1
ROUGHLY CHOP VEGETABLES into 1/4-inch pieces and set aside on a plate. Heat
2
the oil in a large skillet over medium heat, add the onion and cook,

stirring, for 5 minutes. Decrease heat to low, add the vegetables and cook

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