Vegetable Sweet Potato Chowder

Name: Vegetable Sweet Potato Chowder
Yield: 6.0
Ingredients: 3.0 cup Frozen Corn Kernels; 0.5 cup Carrots; 0.5 cup Onion; 0.5 cup Sweet Potato; 0.5 cup Tomato; 0.25 cup Green Bell Pepper; 0.25 cup Red Bell Pepper; 1.5 quart Water; 2.5 tablespoon Soy Sauce Low Sodium; 0.25 teaspoon Pepper; 1.0 T Thyme; 3.0 Bay Leaf; 0.25 cup Arrowroot; 0.25 cup Water; 1.0 cup Spinach

Vegetable Sweet Potato Chowder — a community recipe on Potlikkr.

🍽 Serves 6.0

🥗

Ingredients

3.0 cup Frozen Corn Kernels
0.5 cup Carrots
0.5 cup Onion
0.5 cup Sweet Potato

+ 11 more ingredients — sign up free to see them all.

Method (preview)

1
Place the vegetables and stock or water in a large
2
soup pot. Add the soy sauce and other seasonings.

Bring to a boil, reduce the heat, cover, and simmer

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.