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Vegetarian Corn Biryani

Vegetarian Corn Biryani — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Wash and soak the rice. Drain and set aside. Bring the water and milk to a boil

  2. 2

    in a heavy saucepan. Add the rice and 1/2 teaspoon of the salt. Reduce the heat

to low, cover, and cook until the rice is just tender, about 10 minutes.

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