Venison Jerky4
Venison Jerky4 — a community recipe on Potlikkr.
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Ingredients
- 1.0 tbsp Salt
- 1.0 tsp Onion Powder
- 1.0 tsp Garlic Powder
- 1.5 tsp Pepper
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Cut the venison into strips 1/4 to 3/8 ″ thick. Mix other ingredients
- 2
together, and marinate meat strips in it over night, in the refrigerator.
Drain and pat dry with towel. Place in smoker until proper consistancy is
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