Very Veggie Lasagna

Name: Very Veggie Lasagna
Yield: 12.0
Ingredients: 2.0 Medium Carrots; 1.0 Medium Zucchini Into Inch Slices; 1.0 Yellow Summer Squash Into Inch Slices; 1.0 Medium Onion; 1.0 cup Broccoli Florets; 0.5 cup Sliced Celery; 0.5 cup Julienned Sweet Red Pepper; 0.5 cup Julienned Green Pepper; 2.0 Garlic; 1.0 teaspoon Salt; 2.0 tablespoon Vegetable Oil; 28.0 ounce Spaghetti Sauce; 14.0 Lasagna Noodles; 4.0 cup Shredded Mozzarella Cheese

Very Veggie Lasagna — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

2.0 Medium Carrots
1.0 Medium Zucchini Into Inch Slices
1.0 Yellow Summer Squash Into Inch Slices
1.0 Medium Onion

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Method (preview)

1
In a large skillet, stir-fry the vegetables, garlic and salt in oil
2
until crisp-tender.

Spread 3/4 cup spaghetti sauce in a greased 13" x 9" x 2" baking

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