Vietnamese Grilled Steak Wraps
Vietnamese Grilled Steak Wraps is a home-style recipe made with Beef Flank Steak, Grated Peel Of Lemons, Juice Of Lemons, Sugar Divided, Dark Sesame Oil, and Salt Divided.
재료
- 1.5 lb Beef Flank Steak
- Grated Peel Of Lemons
- Juice Of Lemons
- 6.0 tbsp Sugar Divided
+ 재료 13개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cut beef across the grain into thin slices. Combine lemon peel, juice, 2
- 2
tablespoons sugar, sesame oil, 1 teaspoon salt and black pepper in medium
bowl. Add beef; toss to coat. Cover and refrigerate at least 30 minutes.