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Violet Ice Cream

Violet Ice Cream — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Heavy Cream
• 2.0 cup Fine Fresh Whole Wheat Bread Crumbs
• 0.25 cup Crystallized Raw Sugar
• Crystallized Violets

Method (preview)

1. 1

   Whip cream until stiff. Fold in bread crumbs and sugar. Chill in the

2. 2

   freezer until stiff but not hard.