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Vitello Alla Francese

Vitello Alla Francese — a community recipe on Potlikkr.

Ingredients

• 8.0 Veal Scallops
• 0.25 cup Flour
• 1.0 Egg
• 2.0 tbsp Milk

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Method (preview)

1. 1

   Pound the scaloppine lightly with a flat mallet. Sprinkle with salt and

2. 2

   pepper and dredge on both sides in flour. Beat the egg well and add the