Warm Cabbage Slaw

Name: Warm Cabbage Slaw
Yield: 12.0
Ingredients: 16.0 cup Cabbage Sliced; 2.0 clove Garlic; 0.25 cup Vegetable Or Olive Oil; 0.5 cup Green Onions; 2.0 tablespoon Cornstarch; 0.3333 cup Water; 4.0 teaspoon Soy Sauce; 1.0 teaspoon Salt; 0.25 cup Slivered Almonds

Warm Cabbage Slaw — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

16.0 cup Cabbage Sliced
2.0 clove Garlic
0.25 cup Vegetable Or Olive Oil
0.5 cup Green Onions

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Method (preview)

1
In a 5 qt Dutch oven, combine cabbage, garlic and oil; cook
2
over low heat for 3-4 minutes, tossing lightly. Cover and

cook for 4-5 minutes or until cabbage is crisp-tender. Add

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