Welsh Batch Scone
Welsh Batch Scone — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Self Rising Flour
- 0.25 tsp Ground Cinnamon
- 0.75 cup Superfine Sugar
- 0.25 cup Milk
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Method (preview)
- 1
Preheat oven to 400F (205C). Grease a large baking sheet; set aside. Sift
- 2
flour, cinnamon, ginger, cloves, mace and coriander unto a large bowl. With
your fingers, rub in shortening until mixture is crumbly. Add sugar,
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