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West Lake Fish

West Lake Fish — a community recipe on Potlikkr.

Ingredients

• 1.0 tbsp Dry Sherry Or Rice Wine
• 4.0 tbsp Sugar
• 6.0 tbsp Chekiang Vinegar
• 1.0 tbsp Soy Sauce

Method (preview)

1. 1

   Put fish, sherry, and ginger slices into kettle of

2. 2

   boiling water. Water should cover the fish. Cover