Whipping Cream Cake

Name: Whipping Cream Cake
Ingredients: 1.0 cup Butter; 3.0 cup Sugar; 6.0 Eggs; 3.0 cup Cake Flour Sifted; 1.0 cup Heavy Whipping Cream; 1.0 teaspoon Vanilla; 1.0 teaspoon Lemon Almond Or Rum Extract

Whipping Cream Cake — a community recipe on Potlikkr.

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Ingredients

1.0 cup Butter
3.0 cup Sugar
6.0 Eggs
3.0 cup Cake Flour Sifted

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Method (preview)

1
Cream butter and sugar in mixer bowl until light and fluffy. Add
2
the eggs, flour, and whipping cream-mix well. Stir in flavorings.

Spoon into a greased and floured bundt pan. Bake at 325 degrees

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