White Bread

Name: White Bread
Yield: 3.0
Ingredients: 6.0 cup Flour; 2.6667 tablespoon Sugar; 2.0 teaspoon Salt; 2.0 tablespoon Dry Yeast; 2.0 cup Water; 0.3333 cup Vegetable Oil; 1.0 tablespoon Butter; 2.0 teaspoon Cinnamon; 2.0 cup Raisins

White Bread — a community recipe on Potlikkr.

🍽 Serves 3.0

🥞

Ingredients

6.0 cup Flour
2.6667 tbsp Sugar
2.0 tsp Salt
2.0 tbsp Dry Yeast

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Method (preview)

1
In large bowl, combine 2 cups flour, sugar, salt and yeast. Blend well.
2
Heat water and oil until very warm (120-130 F.). Add warm liquid to flour,

blend at low speed until moistened. Beat 3 minutes. By hand, stir in

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