White Chocolate Mousse With Raspberry Sauce
White Chocolate Mousse With Raspberry Sauce — Potlikkrのコミュニティレシピ。
🍽 6.0人分
材料
- 0.5 lb White Chocolate
- 3.0 Egg Whites
- 0.25 cup Sugar
- 2.0 tsp Gelatin Softened In Water
+ あと2品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Heat raspberries. Puree in blender, strain, and cool. Melt chocolate
- 2
in a double boiler, (about ten minutes). Heat egg whites until
warm to the touch. Whip egg whites to soft peaks. Add sugar. Add