White Chocolate Scones

Name: White Chocolate Scones
Ingredients: 2.0 cup All Purpose Flour; 0.3333 cup Granulated Sugar; 2.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 0.25 cup Unsalted Butter Chilled; 0.5 cup Heavy Cream; 1.5 teaspoon Vanilla Extract; 6.0 ounce White Chocolate Cut Into

White Chocolate Scones — a community recipe on Potlikkr.

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Ingredients

2.0 cup All Purpose Flour
0.3333 cup Granulated Sugar
2.0 tsp Baking Powder
0.5 tsp Salt

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Method (preview)

1
Preheat oven to 375 degrees. In a large bowl, stir together the flour,
2
sugar, baking powder, and salt. Cut the butter into 1/2 inch cubes and

distribute them over the flour mixture. With a pastry blender or two knives

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