White Christmas Cake

Name: White Christmas Cake
Ingredients: 0.5 cup Water; 4.0 ounce White Confectionery Coating; 1.0 cup Butter Or Margarine Softened; 2.0 cup Sugar; 4.0 Eggs Separated; 1.0 tablespoon Vanilla Extract; 2.5 cup All Purpose Flour; 1.0 teaspoon Baking Soda; 1.0 cup Buttermilk; 1.0 cup Flaked Coconut; 1.0 cup Chopped Pecans; 1.0 package Cream Cheese Softened; 0.5 cup Butter Or Margarine Softened; 1.0 teaspoon Vanilla Extract; 1.0 box Confectioners Sugar; 1.0 tablespoon Milk

White Christmas Cake — a community recipe on Potlikkr.

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Ingredients

0.5 cup Water
4.0 oz White Confectionery Coating
1.0 cup Butter Or Margarine Softened
2.0 cup Sugar

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Method (preview)

1
In a saucepan, bring the water to a boil. Remove from the heat;
2
stir in confectionery coating until melted. Cool for 20 minutes.

Meanwhile, in a mixing bowl, cream butter and sugar. Add egg yolks;

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