White Cloud Inn Baked Nut Loaf

Name: White Cloud Inn Baked Nut Loaf
Yield: 6.0
Ingredients: 0.5 cup Chopped Onion; 0.5 cup Diced Celery; 1.0 tablespoon Oil; 1.0 cup Chopped Nuts Cashews Finely; 1.0 cup Cottage Cheese; 0.5 teaspoon Salt; 1.0 cup Bread Crumbs; 2.0 Eggs; 0.25 teaspoon Poultry Seasoning; 1.25 teaspoon Onion Powder; 0.6667 cup Water

White Cloud Inn Baked Nut Loaf — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

0.5 cup Chopped Onion
0.5 cup Diced Celery
1.0 tbsp Oil
1.0 cup Chopped Nuts Cashews Finely

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 375. Saute onion and celery in oil. Put all
2
ingredients into a greased 11-3/4" x 7-1/2" baking dish and bake until

just firm and slightly brown on top, about 35 to 40 minuets. Serve with

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