Xmas Pudding ("Glenedyth" Most Excellent)

Name: Xmas Pudding ("Glenedyth" Most Excellent)
Yield: 16.0
Ingredients: 1.5 pound Bread Crumbs; 0.5 pound Flour; 2.0 pound Suet Well Clarified And Finely Shredded; 2.0 pound Raisins Washed And Dried; 2.0 pound Currants; 2.0 pound Sugar; 2.0 ounce Candied Citrus Peel; 2.0 ounce Candied Citron; 2.0 ounce Preserved Ginger; 2.0 Small Nutmegs; 2.0 Limes And The Finely Minced Rind; 1.0 teaspoon Salt; 2.0 ounce Sweet Blanched Almonds; 18.0 Eggs; 1.0 Glass Brandy; 1.0 Glass Maraschino Milk If Needed Sauce; 10.0 Egg Yolks; 4.0 ounce Sugar; 1.0 pint Milk

Xmas Pudding ("Glenedyth" Most Excellent) — a community recipe on Potlikkr.

🍽 Serves 16.0

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Ingredients

1.5 lb Bread Crumbs
0.5 lb Flour
2.0 lb Suet Well Clarified And Finely Shredded
2.0 lb Raisins Washed And Dried

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Method (preview)

1
One and one-half pounds bread crumbs, one-half pound of flour, two pounds
2
well clarified and finely shredded suet, two pounds of raisins, stoned,

washed and dried, two pounds of currants similarly prepared, two pounds of

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