Yakimondu

Name: Yakimondu
Yield: 40.0
Ingredients: 0.5 pound Nappa Cabbage; 0.75 teaspoon Salt; 8.0 ounce Minced Or Ground Beef Chuck; 0.75 cup Chopped Scallion; 1.0 Garlic; 1.0 tablespoon Soy Sauce; 2.0 teaspoon Sesame Seeds Slightly Crushed; 2.0 teaspoon Sesame Oil; 0.25 teaspoon Ground Pepper; 40.0 Wonton Wrappers

Yakimondu — a community recipe on Potlikkr.

🍽 Serves 40.0

🍽️

Ingredients

0.5 lb Nappa Cabbage
0.75 tsp Salt
8.0 oz Minced Or Ground Beef Chuck
0.75 cup Chopped Scallion

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Method (preview)

1
Sprinkle the cabbage leaves with 1/2 tsp salt and let
2
stand about 15 minutes until they wilt. Squeeze out

any moisture, then rinse and dry the leaves. Chop the

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