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Yorkshire Pudding

Yorkshire Pudding — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Cooking Oil Or Pan Drippings From Roast
• 2.0 Eggs
• 1.0 cup Milk
• 1.0 cup Sifted Flour

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Method (preview)

1. 1

   In an English family Yorkshire pudding is a must with a roast beef. Egg and milk batter is poured over the meat drippings and rises to a high, puffy crust. One of the secrets for a perfect Yorkshire pudding is a hot oven.

2. 2

   This recipe comes from a Nebraska homemaker; it is her husband's favorite and dates back to his great grandmother. Every successive daughter-in-law was taught to make this crispy accompaniment to the roast. Half the family prefers the pudding slathered with softened butter, and the other half pour on a generous ladling of rich brown gravy.