Zucchini Puffed Cheese

Name: Zucchini Puffed Cheese
Ingredients: 0.5 cup Swiss Cheese Or Cheddar; 2.0 tablespoon Grated Parmesan Cheese; 0.5 cup Bread Crumbs; 1.0 cup All Purpose Flour; 0.5 teaspoon Salt; 0.25 teaspoon Double Acting Baking Powder; 4.0 tablespoon Milk; 0.5 cup Boiling Water; 2.0 teaspoon Salt; 1.5 cup Sour Cream; 2.0 tablespoon All Purpose Flour; 0.125 teaspoon Black Pepper; 0.25 teaspoon Cream Of Tartar

Zucchini Puffed Cheese — a community recipe on Potlikkr.

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Ingredients

0.5 cup Swiss Cheese Or Cheddar
2.0 tbsp Grated Parmesan Cheese
0.5 cup Bread Crumbs
1.0 cup All Purpose Flour

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Method (preview)

1
1. Combine cheeses; reserve 1/4 cup. Combine remaining cheeses with
2
bread

crumbs and 2 tablespoons melted margarine. Set aside.

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